TRUWIN product range

Commercial kitchen equipment for professional buyers.

Browse equipment supported by the current TRUWIN catalog. Share your menu, output, voltage and destination to receive a matched configuration.Build Your Equipment List

Core categories

Start with the equipment you need

Commercial Ovens

Commercial ovens for bakeries, pizzerias, restaurants and hotels, including combination, convection, pizza, deck and rotisserie configurations.

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Commercial Fryers

Electric, gas, pressure and open fryer options for restaurants, fried chicken shops, fast-food kitchens and catering operations.

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Commercial Griddles

Electric and gas griddles in smooth, grooved and mixed plate configurations for burgers, breakfast, meat and fast-food menus.

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Bakery Equipment

A coordinated range of ovens, mixers and preparation equipment for bread, pastry, cake and pizza production.

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Commercial Mixers

Planetary, spiral and dough mixer configurations for bakeries, pizzerias, restaurants and central kitchens.

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Snack Equipment

Commercial equipment for waffles, crepes, popcorn, cotton candy, shawarma, takoyaki and other snack-food concepts.

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Configuration support

Send the requirements that affect the right model.

Commercial equipment must match the food, workload, utility supply and installation space. TRUWIN reviews these inputs before final model confirmation.

Menu or food application
Expected hourly or daily output
Voltage, frequency and plug
Destination country and delivery needs